Promotion - Royal Princess Gourmet Picnic Package $85pp with a 130 person paid minimum

Includes:

• 3 hour cruise (with additional ½ hour for boarding and ½ hour for disembarking)
• Unlimited Beer, Wine, Soda and Juice Bar (add $10pp additional for open bar or $15pp for Top Shelf)
• Gourmet Picnic Menu
• DJ Entertainment or background music
• Additional hour available @$1,300 plus crew, tax
• Overtime bar rates @ $5pp
• Guest counts under 130 are priced A La Carte (See our Quote Generator)
• Additional Fees: 20% crew, Dockage, NJ Sales Tax 7% or NY Sales Tax 8.375% tax (depending on pickup location)
• Suggested gratuity for staff - $700

NYC (NY Tax)

• $1000 - Chelsea Piers
• $1100- East 23rd Street, Skyport Marina

NJ (NJ Tax)

• $500 - Lincoln Harbor Yacht Club - Weehawken, NJ
• $900 - Liberty Landing Marina, Jersey City, NJ

Click here to view Royal Princess Charter Expenses and Menu List

• Elaborate Stationary Appetizer Display
• Stationary display of crudite & dip, assorted gourmet cheese & crackers, seasonal fruits, mini pickles, olives, marinated artichokes, hummus & pita, bruschetta & toast, caponata, stuffed grape leaves & hearts of palm, & cucumbers with tzatziki sauce

• Garden Fresh Salads
  (Select One)
• Mixed Baby Greens w/ sides of cherry tomatoes, bacon bits, spiced almonds, croutons, choice of two dressings on buffet or one for pre-plated salad.
  Classic Caesar Salad of cut romaine lettuce w/ sides of grated Romano cheese, croutons, anchovies, and Caesar dressing
• Waldorf Salad - apples, celery, onion, walnuts, dried cherries & cranberry mayonnaise dressing
• Baby Spinach Salad w/ sides of croutons, bacon bits, crumbled hard-boiled egg, red onion, and honey-balsamic dressing
• Tri-Color Salad of radicchio, iceberg & endive lettice with pears, spiced almonds, & gorgonzola

  Available dressings: Oil and Vinegar, Honey Balsamic, Ranch, Thousand-Island, Blue Cheese, Classic Caesar, Garlic Caesar, or French. Fat-free or specialty dressings may be available on request
  

• Cold Fresh Deli Salads
  (Select Two)
• Italian Pasta Salad with marinated artichokes, roasted peppers, marinated mushrooms, and romano cheese with an oil and vinegar dressing
  Traditional elbow macaroni salad w/mayonnaise dressing
  Moroccan Couscous Salad w/raisins & almonds
  Traditional Egg Salad
  Classic Mayonnaise and Egg, Red-skin or German-style Potato Salad
  Grape tomato and Mozzarella Bocaccini salad with olive oil and fresh basil
  Fresh-made bowtie pasta with basil pesto and pignoli nuts
  
  

• (Gourmet Sandwiches)
  (Select One for Each 20 Guests, Max 3)
• Sliced Honey Turkey w/Swiss Cheese & Bacon on pumpernickel bread
  Grilled Chicken w/artichoke pesto & mixed greens on a Kaiser roll
  Baby Spinach, roasted peppers, and provolone cheese on Italian bread with oil and vinegar
  Roasted seasonal vegetables on Italian bread
  Roast Portobello Mushroom Cap with goat cheese and arugula on ciabatta bread
  Roast Beef w/tomato, arugula, and horseradish sauce on egg twist rolls
  Traditional East-coast Sloppy Joe - Triple Decker of corned beef, turkey, & roast beef with coleslaw and sliced pickles on rye and pumpernickel bread.
  Pastrami or Corned Beef Reuben on rye bread w/sauerkraut, swiss cheese, & thousand island dressing
  
  

• OR 6 ft Heroes (Select 2)
• Italian – Virginia ham, Genoa salami, provolone cheese, shredded iceberg, tomato, oil and red wine vinegar, oregano, and salt and pepper Turkey – Honey-roasted turkey, swiss cheese, mixed greens, bacon bits, and mayonnaise
  Roasted Veggie – Seasoned, roasted vegetables with fresh mozzarella, arugula, and olive oil and balsamic vinegar
  
  

• Hand-carved, fresh-roasted meat platters
• Made fresh on board, and served cold, (Substituted for one sandwich choice)
  Cold Roast Turkey Breast platter w/cranberry-orange mayonnaise
  Cold Roast beef platter w/horseradish mayonnaise
  Cold poached salmon and cucumber platter
  
  

• Kid’s Gourmet Deli Sandwich Options
• Tuna Salad & potato chips on potato bread
  Organic Peanut Butter and Grape Jelly on Wonder or Soft Wheat
  German-style Beef Bologna and American Cheese with mayonnaise on country white bread
  

• Dessert:
• Assorted Cookies